Carrot Falafel (A Cooking Cat: September 2013)

Hi again! How’s September going? I told you Falafel is one of my favorite dishes, didn’t I? Well, carrot is one of my favourite ingredients. It stays fresh for a long time and you can use it both in sweet … Continue reading

Oven Patatas Bravas with Yogurt (Whole Kitchen Circle)

Like every 18th of the month, here you are the recipe from the Whole Kitchen club. In this case, the famous Spanish Patatas Bravas. As Summer is kind of hot in the North Hemisphere, fried foods are not always the … Continue reading

Midsummer 2013: Summer Sardines

This recipe is simple, easy, fast and great for Midsummer. I recommend you use a barbecue grill or a bonfire the 23rd in order to celebrate the Summer Solstice properly. Anyway, you can cook this recipe,  when it is raining, … Continue reading